If you heading out on a road trip, be it a long one or a short day out, the team from Laager Rooibos has you covered.
This delicious assortment of homemade padkos recipes will keep tummies full and make the road trip fun and pleasant.
Keeping children fed and happy is an important aspect of a successful road trip, but relying on sugar-laden snacks can lead to unwanted mood swings and unhappy passengers.
“The journey is most certainly part of the adventure, but parents with little children often dread the extended periods spent in a car!” comments Candice Sessions, Laager marketing manager. “It’s tempting to simply rely on chips and treats to keep little passengers happy, but this can do more harm than good. We suggest preparing a few homemade snacks ahead of time to keep tummies full, spirits lifted, and parents sane!”
Find other padkos recipes here.
@lovefromthetwins Laager Rooibos Granola Bars
To start the journey on a delicious note, Laager Rooibos ambassadors, Tebo and Lebo Ndala, have shared their latest recipe: Laager Rooibos Granola Bars – the ideal road trip snack! The twin chefs, food stylists and sports nutritionists are passionate about food and family time, and this great Laager Rooibos Granola Bar recipe will keep the family fuelled on the road.
Ingredients:
- 1 Laager Citrus & Ginger Green Rooibos teabag (cut bag open and remove leaves)
- 2 cups rolled oats
- 1 cup whole almonds
- 1/2 cup dark brown sugar
- 1/2 cup honey
- 1/2 cup unsalted butter
- 1 tsp vanilla
- 1/4 cup nutmeg
- 1/2 cup flaxseed
- 1/2 cup sunflower seeds
- Dark chocolate, melted, to garnish
Method:
- Pre-heat oven to 180°C.
- Place the oats, Rooibos loose leaves and almonds on a sheet pan and roast for about 8–10 mins.
- Melt the butter, brown sugar and honey on the stove. Once melted, mix well and add in the nutmeg and vanilla.
- Combine the melted mixture with the toasted oats and almonds. Mix until everything is coated.
- Pack mixture into a square pan and press down so it’s firmly packed together.
- Chill in the fridge until set.
- Once set, remove from the pan, and cut into bars. Drizzle with dark chocolate. Enjoy!
@motherplugger Laager Tea4Kidz chicken kebabs
Zeenah Rahim, award-winning blogger and content creator, has shared her winter road trip essentials: “You need to have cosy spots, comfy clothing, good music and these child-approved chicken kebabs made with Tea4Kidz goodness – the perfect padkos for little hands and big appetites! This recipe is quick and easy to make, you only need about 30 minutes.”
Ingredients:
- 4–6 chicken fillets, cut into cubes
- Red, yellow and green peppers
- Dried apricots
- Kebab sticks
- 2 Tea4Kidz Peach & Apricot Rooibos teabags
- ½ cup of boiling water
- 2 tbsp apricot jam
- 2 tbsp fruit chutney
- 2 tbsp tomato sauce
- 2 tbsp Worcestershire sauce
Method:
- Steep the Tea4Kidz teabags in boiling water for 5 minutes.
- Thread chicken strips, apricots, and peppers onto skewers
- In a bowl, mix the brewed tea, fruit chutney, apricot jam, tomato sauce and Worcestershire sauce. Coat the skewers with this sauce.
- Grill at 180°C for 12–15 mins, turning halfway.
- Pack for the car!
more Laager Rooibos padkos ideas
Low-sugar Laager Rooibos blueberry muffins
A healthier take on a classic, these muffins are lightly sweetened and bursting with juicy blueberries. Perfect for satisfying cravings without the sugar crash, making them an ideal travel snack. Full recipe here.
Laager Rooibos cinapple oat cups
A warm and comforting blend of cinnamon-spiced apples and hearty oats, baked into convenient single-serving cups. This is a great nourishing padkos snack that feels like dessert. Full recipe here.
Laager Rooibos iced tea
Keeping hydrated on a long road trip is important, but it’s best to avoid sugary drinks. Rather prepare some homemade Laager Tea4Kidz+ iced tea infused with fruit for a healthy and refreshing option. See recipes here.
These and more Laager Rooibos recipes can be found under ‘Recipes’ at www.joekels.co.za
